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Whisky Smoked Firecracker Cashews
The comforting and smooth texture of a cashew nut makes it ideal for smoking. They are also packed with minerals and vitamins.
In our best-selling Whisky Smoked Firecracker Cashews we marry the tradition of Scotch with the contemporary taste of shichimi togarashi, a Japanese seven-spice blend of chilli pepper, sesame, seaweed and citrus. the warming umami heat builds slowly with each mouthful - of all our cashews, this would be the one to add sizzle while enjoying a light G&T or a refreshing lager.

Our Wood
Our unique Hawkhead Whisky Smoked flavour is created by the fact that we only ever use aged whisky casks from Scottish distilleries in our smokery.
By the time we get them, our oak wood casks will have been in service for up to 70 years, during which time they will have been flame-charred and refilled with whisky several times over.
As we break down and then heat them in the smoker, one by one the layers of spirit are released and the aroma transferred into our salts, cashews and syrups, giving them that comforting fireside flavour.

Nutrition
Ingredients: CASHEW NUTS (NUTS), SOYA SAUCE (SOYA), Nanami Togarashi, (Chilli Pepper, Dried Mandarin Peel, BLACK SESAME SEEDS, Aonori Seaweed, WHITE SESAME SEEDS, Japanese Sansho Pepper, Ginger(SESAME)), Smoked Sugar, Whisky Cask Smoke.
For Allergens see ingredients in BOLD
Nutritional Values: Typical Values per 100g: Energy 2220.8KJ, 535.7kcal, Fat 44.1g of which saturates 8.7g Carbohydrate 18.4g of which sugars 6.2g Protein 16.5g Salt 0.97g
Share some information about your product
Share some information about your product
We offer free shipping on orders over $50. Orders processed here will take 5-7 business days to arrive. Delivery details will be provided in your confirmation email.
The comforting and smooth texture of a cashew nut makes it ideal for smoking. They are also packed with minerals and vitamins.
In our best-selling Whisky Smoked Firecracker Cashews we marry the tradition of Scotch with the contemporary taste of shichimi togarashi, a Japanese seven-spice blend of chilli pepper, sesame, seaweed and citrus. the warming umami heat builds slowly with each mouthful - of all our cashews, this would be the one to add sizzle while enjoying a light G&T or a refreshing lager.

Our Wood
Our unique Hawkhead Whisky Smoked flavour is created by the fact that we only ever use aged whisky casks from Scottish distilleries in our smokery.
By the time we get them, our oak wood casks will have been in service for up to 70 years, during which time they will have been flame-charred and refilled with whisky several times over.
As we break down and then heat them in the smoker, one by one the layers of spirit are released and the aroma transferred into our salts, cashews and syrups, giving them that comforting fireside flavour.

Nutrition
Ingredients: CASHEW NUTS (NUTS), SOYA SAUCE (SOYA), Nanami Togarashi, (Chilli Pepper, Dried Mandarin Peel, BLACK SESAME SEEDS, Aonori Seaweed, WHITE SESAME SEEDS, Japanese Sansho Pepper, Ginger(SESAME)), Smoked Sugar, Whisky Cask Smoke.
For Allergens see ingredients in BOLD
Nutritional Values: Typical Values per 100g: Energy 2220.8KJ, 535.7kcal, Fat 44.1g of which saturates 8.7g Carbohydrate 18.4g of which sugars 6.2g Protein 16.5g Salt 0.97g
Share some information about your product
Share some information about your product
We offer free shipping on orders over $50. Orders processed here will take 5-7 business days to arrive. Delivery details will be provided in your confirmation email.
Hear it from them
"I absolutely love these smoothies! They are the perfect way to start my day with a burst of energy."
"Refreshingly tropical, but not too over-sweet."
"A burst of Summer in a glass! So excited these come in bigger sizes now."